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Our Gluten Free Organic Chickpea Flour is the perfect versatile ingredient for all your gluten-free and plant-based cooking needs.
| Package Dimensions | 29.7 x 20.2 x 7 cm; 1.02 kg |
| Manufacturer | Hatton Hill |
| Country of origin | United Kingdom |
| Brand Name | Hatton Hill |
| Diet Type | Gluten Free, Vegan |
| Region of Origin | United Kingdom |
| Item Package Weight | 1.02 Kilograms |
| Number of Items | 1 |
| Unit Count | 1000.0 gram |
| Size | 1 kg (Pack of 1) |
Ideal for those seeking gluten-free options with high protein content and essential nutrients in their diet.
Excellent choice for plant-based eaters looking for a versatile flour rich in protein and fiber for various recipes.
Perfect for those with gluten intolerance or celiac disease, providing a safe flour alternative for baking and cooking.
Not suitable for traditional baking needs where gluten structure from wheat flour is essential for desired texture.
Gluten Free Organic Chickpea Flour 1kg by Hatton Hill Organic
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Gluten Free Organic Chickpea Flour 1kg By Hatton Hill Organic is a versatile ingredient perfect for gluten-free and vegan diets. Sourced from the United Kingdom, this flour is made from organic chickpeas, ensuring a high-quality product. With a package weight of 1.02 kg and dimensions of 29.7 x 20.2 x 7 cm, it’s easy to store and use in various recipes. This flour can be used for baking, cooking, and thickening sauces, making it an essential pantry item for anyone looking to create healthier meals. Ideal for those needing gluten-free alternatives, it delivers great taste and texture in every dish.
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