Waterboss, 10.6
Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. Professionals can preserve the texture, flavor, and freshness of the fish with this knife. The knife combines exceptional sharpness, optimal edge retention, and stain resistance. The 10.6 inch single edged blade has a flat front grind and concave back grind. The handcrafted maple wood handle provides exceptional balance with a symmetrically ground double beveled edge. Ideal for home or professional chef use.
Waterboss, 10.6"/27cm Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Sashimi Knife, 7Cr17mov Stainless Steel Sashimi Willow Blade, Octagon Handle Ebony Wood
商品#: 125800447

Waterboss, 10.6"/27cm Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Sashimi Knife, 7Cr17mov Stainless Steel Sashimi Willow Blade,

商品#: 125800447

TWD 8383

Price Details

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*All items will import from JP

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立即訂購並活動它 週三, 十月 14
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Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. Professionals can preserve the texture, flavor, and freshness of the fish with this knife. The knife combines exceptional sharpness, optimal edge retention, and stain resistance. The 10.6 inch single edged blade has a flat front grind and concave back grind. The handcrafted maple wood handle provides exceptional balance with a symmetrically ground double beveled edge. Ideal for home or professional chef use.
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What Stands Out

Premium Blade Steel
Crafted from 7Cr17mov stainless steel, this knife offers exceptional durability, corrosion resistance, and sharpness, ensuring precise slicing for sushi and sashimi lovers.
Elegant Design
Featuring an octagon-shaped ebony wood handle, this knife combines traditional Japanese craftsmanship with modern aesthetics, enhancing both functionality and kitchen decor.
Versatile Utility
Ideal for slicing salmon and other seafood, this 10.6-inch Sakimaru knife excels in creating restaurant-quality dishes at home, solving the problem of finding the perfect sushi slicing tool.

產品詳情

Shop Waterboss, 10.6/27cm Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Sashimi Knife, 7Cr17mov Stainless Steel Sashimi Willow Blade, Octagon Handle Ebony Wood online at a best price in Taiwan. B08LC7RQFV
Brand NameLIUZHANGYU
ColorEbony
Blade ColorSilver
Blade EdgePlain
Construction TypeForged
Blade Material TypeStainless Steel
Handle MaterialMaple
Is the item dishwasher safe?No
Material TypeDisability
BladeLength265 Millimeters
Item Weight0.77 Pounds (350 grams)
Item Length16.5 Inches (41.9 cm)
Size10.6-inch Sakimaru Knife(Ebony handle)
Blade MaterialStainless Steel
BrandLIUZHANGYU

Who Should Buy?

Suitable For
  • Sushi Chefs

    Ideal for professional sushi chefs needing precision and sharpness in slicing raw fish like salmon and tuna.

  • Home Cooks

    Great for home cooks who enjoy preparing sushi and require a reliable, high-quality knife for intricate cuts.

  • Cooking Enthusiasts

    Perfect for culinary enthusiasts seeking a beautifully crafted knife to enhance their knife collection and cooking experience.

Not Suitable For
  • Beginners

    Not suitable for beginners who may not be ready to handle a high-end, specialized knife effectively.

產品描述

Waterboss, 10.6"/27cm Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Sashimi Knife, 7Cr17mov Stainless Steel Sashimi Willow Blade, Octagon Handle Ebony Wood

About This Item

Introducing the Waterboss 10.6-inch Sakimaru Knife, the ultimate tool for any Japanese sushi chef or culinary enthusiast. Crafted with precision and skill, this elegant knife is designed to effortlessly slice through salmon and other delicate ingredients like a true pro. The 7Cr17mov stainless steel blade of the Waterboss Sakimaru Knife is expertly engineered for exceptional sharpness and durability. Its razor-sharp edge ensures clean, precise cuts every time, allowing you to create beautiful sashimi and sushi presentations that will impress your guests. Designed with functionality and beauty in mind, this traditional Japanese knife features an octagon handle made from ebony wood.

Not only does it provide a comfortable grip, but it also adds a touch of elegance to your kitchen collection. Whether you're a professional chef or a home cook who takes pride in their culinary creations, the Waterboss Sakimaru Knife is a must-have addition to your kitchen arsenal. Its versatile nature allows you to tackle a wide range of slicing tasks with ease, making it suitable for both professional and amateur use. Invest in the Waterboss 10.6-inch Sakimaru Knife and experience the true artistry of Japanese culinary craftsmanship. With its superior quality and impeccable design, this knife is built to last and is sure to become an essential tool in your kitchen for years to come. Upgrade your kitchen and elevate your sushi and sashimi creations to a whole new level with the Waterboss Sakimaru Knife.

Order yours today and experience the precision and elegance of this exceptional Japanese chef's knife.

有疑問? 和我們聊天

客戶問題與解答

  • 問題: What is a Sakimaru Knife Sashimi Knife?

    Answer: A Sakimaru Knife Sashimi Knife is a fish-slicing knife used for slicing raw fish thin.
  • 問題: What are the benefits of using this knife?

    Answer: This knife allows professionals to preserve the texture, flavor, and freshness of the fish. It is also exceptionally sharp with optimal edge retention and stain resistance.
  • 問題: Is this knife suitable for home or professional use?

    Answer: Yes, it is excellent for both home and professional chef use.
  • 問題: Can I use it to cut Cooked meats ?

    Answer: It's a very sharp knife designed to give the cleanest cut possible on raw fish. but you can use it to cut anything.
  • 問題: Does this come with a sheath?

    Answer: No
  • 問題: Where is this made?

    Answer: This product is made by Japanese craftsman and has very sharp blades.

LIUZHANGYU Sashimi Knives Editorial Review

Waterboss, 10.6"/27cm Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Sashimi Knife, features a finely crafted 7Cr17mov stainless steel blade, ideal for slicing delicate sashimi with precision. The blade length of 265 millimeters is complemented by an elegant octagon handle made from ebony wood, providing a firm grip while enhancing the tool's aesthetic appeal. However, users should note that it is not dishwasher safe, maintaining its quality and sharpness requires hand washing. This knife has captured the appreciation of many for its balance and cutting ability, making it a valuable addition to any kitchen.

Customer Reviews & Ratings

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優點

  • High-quality stainless steel blade
  • Elegant ebony wood handle
  • Perfect for sashimi and sushi
  • Lightweight design for ease of use
  • Exceptional balance and sharpness

缺點

  • Requires hand washing to maintain quality

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