商品＃:
188258376
Tapioca Starch/Flour
商品＃:
188258376
TWD 366
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from 美國
0 ratings
撰寫評論
有存貨
從USA商店匯入
QTY:
立即訂購並活動它 Monday, 七月 13
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Tapioca flour is the perfect choice for your gluten-free recipes, adding crispness to crusts and chew to baked goods.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
What Stands Out
Gluten-Free
Tapioca starch is naturally gluten-free, making it an ideal choice for gluten-sensitive consumers seeking versatile flour alternatives for baking and cooking without compromising texture or flavor.
Texture Enhancer
This starch improves the texture of various dishes, adding a unique chewiness to recipes like gluten-free bread and desserts, ensuring a delightful eating experience that rivals traditional options.
Versatile Ingredient
Tapioca starch functions well in multiple culinary applications — from thickening sauces to creating crispy coatings, offering cooks flexibility and endless possibilities in their kitchen endeavors.
產品詳情
| Package Dimensions | 6.06 x 3.9 x 2.05 inches (15.4 x 9.9 x 5.2 cm); 1 Pounds (450 grams) |
| Department | unisex |
| Manufacturer | Mahavirx |
| Units | 1.00 Count |
| Part Number | FT-00165 |
| Item Package Weight | 16 ounces (453.6 grams) |
| Number of Items | 1 |
| Unit Count | 1.00 Count |
Who Should Buy?
-
Gluten-Free Diets
Ideal for individuals with gluten sensitivities, tapioca starch is a perfect alternative for baking and cooking.
-
Thickening Agents
Used in soups and sauces, tapioca starch acts as an effective thickening agent without altering flavor.
-
Asian Cuisine
Commonly used in Asian dishes like bubble tea, tapioca flour enhances texture and provides authenticity to recipes.
-
High-Carb Dieters
Those on low-carb or ketogenic diets may find tapioca starch unsuitable due to its high carbohydrate content.
-
Nutritionally-Conscious
People seeking nutrient-rich flours may dislike tapioca for its lack of fiber and protein compared to whole grains.
-
Baking Purists
Traditional bakers may not prefer tapioca starch as a main ingredient, relying instead on wheat flour for gluten.
產品描述
Tapioca Starch/Flour
有疑問？ 和我們聊天
客戶問答
-
問題:
Is tapioca flour suitable for people with gluten intolerance?
Answer: Yes, tapioca flour is gluten-free and perfect for gluten-intolerant individuals. -
問題:
Can tapioca flour be used as a thickener?
Answer: Absolutely! Tapioca flour is an excellent thickener that doesn't discolor or change taste. -
問題:
How should I use tapioca flour in baking recipes?
Answer: Use it in combination with other gluten-free flours for the best texture and results.
Mahavirx Flours & Meals Editorial Review
未找到編輯評論
Customer Reviews & Ratings
1 客戶評價
-
5 星
100%
-
4 星
0%
-
3 星
0%
-
2 星
0%
-
1 星
0%
評論這個產品
和其他客戶分享您的想法
Product Price History
重要資訊
- 限制：對於國際運輸的產品，請注意任何製造商保修可能無效；製造商服務選項可能不可用；產品手冊、說明和安全警告可能不是目的地國家的語言；產品（及隨附材料）的設計可能不符合目的地國家的標準、規範和標籤要求；並且產品可能不符合目的地國家的電壓和其他電氣標準（如果適用，需要使用適配器或轉換器）。收件人有責任確保產品可以合法進口到目的地國家。當從Ubuy或其關聯公司訂購時，收件人是記錄在案的進口人，並且必須遵守目的地國家的所有法律和法規。
- 由於Ubuy是一個全球搜索引擎，因此並非Ubuy上列出的所有產品都在出售。產品受出口/貿易法規的約束。
TWD 366
立即訂購並活動它 Monday, 七月 13
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery
特色和優勢
- Made from cassava root, it's gluten-free and safe for various diets.
- Adds crisp texture and body to gluten-free breads, muffins, and cookies.
- Improves the overall structure without grittiness common in gluten-free baking.
- Versatile alternative to traditional wheat flours with a slight sweet flavor.
- Great thickener for sauces, pies, and soups with no discernible taste.
- Best when combined with other gluten-free flours for optimal results.