Bob's Red Mill Teff Flour, 25 Pound
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Bob's Red Mill Teff Flour, 25 Pound
Teff flour is best known for its application in Injera, the traditional Ethiopian flat bread. Its slightly nutty flavor makes it a great choice for hearty breads, muffins, cakes, cookies, and even pie crusts!
Bob's Red Mill Teff Flour, 25 Pound
商品＃: 15686337

Bob's Red Mill Teff Flour, 25 Pound

商品＃: 15686337

TWD 5052

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*All items will import from 美國

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Diet type :
  • Vegan
立即訂購並活動它 週二, 九月 01
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Teff flour is best known for its application in Injera, the traditional Ethiopian flat bread. Its slightly nutty flavor makes it a great choice for hearty breads, muffins, cakes, cookies, and even pie crusts!
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What Stands Out

High Nutritional Value
Bob's Red Mill Teff Flour is packed with protein, fiber, and iron, making it a nutritious choice for health-conscious individuals seeking to enhance their diets.
Gluten-Free Option
This teff flour is naturally gluten-free, catering to individuals with gluten sensitivities and those looking for alternative baking solutions without sacrificing flavor or texture.
Versatile Baking
Suitable for various recipes, from bread to pancakes, Bob's Red Mill Teff Flour allows for diverse culinary creations, enabling cooks to explore nutritious options in their kitchens.

產品詳情

Shop Bob's Red Mill Teff Flour, 25 Pound online at a best price in Taiwan. B0049J5YCM
Package Dimensions 21.5 x 13.5 x 4 inches (54.6 x 34.3 x 10.2 cm); 25.9 pounds (11.75 kg)
UPC 039978105394
Manufacturer Bob's Red Mill
Units 25 pound
Brand NameBob's Red Mill
Allergen InformationCrustacean Free, Fish Free, Milk Free, Peanuts, Sesame Seeds, Soy, Tree Nuts, Wheat Free
SpecialtyGluten Free,Kosher,Vegan,Vegetarian
Diet TypeVegan
Global Trade Identification Number00039978105394
ManufacturerBob's Red Mill
Container TypeBag
CuisineEthiopian
Set Namesingle
Part Number1534B25
Item Package Weight11.75 kg
Number of Items1
Unit Count25 pound
Package Size Name25 Pound
Size25 Pound

Who Should Buy?

Suitable For
  • Gluten-Free Users

    Ideal for individuals needing gluten-free options as teff flour is naturally gluten-free and nutritious.

  • Health Enthusiasts

    Packed with protein, fiber, and essential nutrients, perfect for those seeking healthy dietary alternatives.

  • Baking Experimenters

    Great for bakers looking to explore unique flavors and textures in recipes by using teff flour.

Not Suitable For
  • General Wheat Users

    Not suitable for those who prefer traditional wheat flour for baking due to textural differences.

產品描述

Bob's Red Mill Teff Flour, 25 Pound

About This Item

Introducing Bob's Red Mill Teff Flour, a gluten-free alternative to traditional wheat flour! As the smallest grain in the world, teff requires precision grinding on our millstones to create this high-quality flour. Teff flour is famous for its use in Injera, the traditional Ethiopian flat bread. With a slightly nutty flavor, it adds a delightful taste to hearty breads, muffins, cakes, cookies, and even pie crusts. The possibilities are endless! Our Teff Flour is part of Bob's Red Mill's Grains of Discovery line.

This line celebrates unique and nutritious grains from around the world. We pride ourselves in manufacturing all our gluten-free products in a dedicated gluten-free facility. Rest assured, this product has been R5-ELISA tested to confirm its gluten-free status. Not only is our Teff Flour gluten-free, but it also provides numerous health benefits.

Teff is rich in fiber, iron, and calcium, making it an excellent addition to your baking endeavors. It's an ideal choice for those looking for a nutritious alternative to traditional flours. If you're looking for Teff Flour recipes, you've come to the right place! Bob's Red Mill Teff Flour opens up a world of possibilities in the kitchen. From pancakes and cookies to bread and muffins, you can explore a range of gluten-free recipes that are both delicious and nutritious. Choose Bob's Red Mill Teff Flour for all your baking needs.

Our non-GMO and vegan-friendly flour will be a hit with everyone at your table. Discover the true taste of Teff Flour and elevate your culinary creations to a whole new level. Don't miss out on this amazing gluten-free flour. Order your Bob's Red Mill Teff Flour today and experience the wonders of this versatile ingredient in your kitchen.

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客戶問題與解答

  • 問題: Is this flour suitable for people with gluten intolerance?

    Answer: Yes, this flour is a gluten free alternative to wheat flour and is manufactured in a dedicated gluten free facility.
  • 問題: Can I use Teff flour for making traditional Ethiopian injera bread?

    Answer: Yes, Teff flour is best known for its application in Injera, the traditional Ethiopian flat bread.
  • 問題: What kind of flavor does Teff flour have?

    Answer: Teff flour has a slightly nutty flavor.
  • 問題: Does this teff flour contain microorganisms for fermentation?

    Answer: No, it does not.
  • 問題: Is this Ivory or Brown teff?

    Answer: It is Brown teff, light brown in color.
  • 問題: Why isn't vitamin C listed in the nutrition facts?

    Answer: Plants store energy reserves in their seeds, not vitamins, so any traces of vitamin C would be minimal.

Bob's Red Mill Teff Flour Editorial Review

Bob's Red Mill Teff Flour is a high-quality product that is loved by customers. It is a versatile flour that can be used as a wheat/gluten substitute, and it produces fluffy and light baked goods. The flour is filling, pleasant, and not expensive compared to other wheat alternatives or exotic flours. Customers also appreciate the option to buy multiple smaller packages of the flour. It is great for making gluten-free Irish bread, chocolate teff flour cookies, and injera bread. Overall, customers are satisfied with the taste and quality of Bob's Red Mill Teff Flour.

Customer Reviews & Ratings

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優點

  • Versatile flour for wheat/gluten substitution
  • Produces fluffy and light baked goods
  • Filling and pleasant
  • Good value for money
  • Multiple smaller packages available
  • Great for making gluten-free Irish bread, chocolate teff flour cookies, and injera bread

缺點

  • Not as tough as gluten

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TWD 5052

立即訂購並活動它 週二, 九月 01

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特色和優勢

  • Gluten free alternative to wheat flour
  • Slightly nutty flavor
  • Great for hearty breads, muffins, cakes, cookies, and pie crusts
  • Small grain ground with precision on millstones
  • Manufactured in a dedicated gluten free facility
  • R5-ELISA tested to confirm gluten free status

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